RECENT BLOGS

- November 8, 2023
- 4 min read
Commonly served during Ramadan in Jordan, qatayef is an Arab dessert that is a fried sweet dumpling (or sometimes referred to as a pancake) filled with cream and nuts then covered in simple syrup. The origins of this pastry can…

- November 8, 2023
- 4 min read
Molokhia is a traditional stew made from minced Jew's mallow leaves that are cooked in broth and served with chicken over rice. It's one of typical Egyptian food with the sense of grandmother comfort recipes. Although not the most visually…

- November 8, 2023
- 5 min read
Let's introduce one of most delicious Jordanian food! Fasoolya Khadra.. It's not only a beloved dish in Jordan, but it can also be found in various Middle Eastern countries with their unique variations. The dish is a healthy and flavorful…

- November 8, 2023
- 5 min read
You're searching for the best Lebanese food? So, Za’atar filled flatbread is here to please you! It's a popular Middle Eastern dish that can be found in countries like Lebanon, Syria, and Jordan. It is a type of flatbread that…