Read more about the article Middle Eastern Cuisine
traditional dessert baklava,well known in middle east and delicious. Close up.

Middle Eastern Cuisine

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The Middle Eastern cuisine comes with a rich culinary tradition that dates back centuries. The region's cuisine is characterized by its bold flavors, colorful spices, and fresh ingredients. Middle Eastern…

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Read more about the article Qatayef
qatayef food dessert served during the muslim holy month of ramadan

Qatayef

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Commonly served during Ramadan in Jordan, qatayef is an Arab dessert that is a fried sweet dumpling (or sometimes referred to as a pancake) filled with cream and nuts then…

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Read more about the article Molokhia
molokhia food a leafy earthy nutritious food stew from the middle east

Molokhia

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Molokhia is a traditional stew made from minced Jew's mallow leaves that are cooked in broth and served with chicken over rice. It's one of typical Egyptian food with the…

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Read more about the article Knafeh
Künefe and baklava - traditional Turkish dessert pastry made of filo filled with cheese and syrup. Popular Middle Eastern desserts served with hot Turkish tea, top view

Knafeh

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Knafeh is a delicious Middle Eastern dessert that has uncertain origins. Some sources suggest it was created in Egypt during the 15th century, while others believe it was invented during…

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Read more about the article Namoura
namoura: explore the Middle East

Namoura

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Namoura is a delicious and traditional Middle Eastern dessert that is typically served in small slices and is a popular dessert for any occasion. This sweet and delicate pastry is…

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Read more about the article Arayes
arayes - food authentic Middle East

Arayes

Arayes is a traditional Middle Eastern dish that has gained popularity in recent years due to its delicious taste and versatility. The dish consists of ground beef that has been…

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