The Middle East is home to a rich culinary tradition that dates back centuries. The region’s cuisine is characterized by its bold flavors, colorful spices, and fresh ingredients. Middle Eastern cuisine is also heavily influenced by the cultural and historical traditions of the region, making it a unique and vibrant culinary experience.
Experience the Middle East Like a Local
THE MIDDLE EASTERN CUISINE
ESSENTIAL INGREDIENTS
Middle Eastern cuisine is known for its use of fresh ingredients such as vegetables, herbs, and meats. Some of the essential ingredients in Middle Eastern cuisine include eggplant, cucumber, tomato, chickpeas, parsley, mint, coriander, lamb, beef, and chicken. These ingredients are used to create a variety of dishes, from hearty stews to flavorful dips.
Spices and seasonings: are a crucial component of Middle Eastern cuisine. The region is known for its use of bold spices like cumin, coriander, and turmeric, which are used to add depth and flavor to meat dishes. Sweet spices like cinnamon, cardamom, and nutmeg are used in desserts and sweet dishes. Middle Eastern spices are often blended together to create complex flavors that are both savory and sweet.
Insights From Our Locals
Embrace the Tradition of Hospitality
Middle Eastern culture places a strong emphasis on hospitality. Locals take pride in welcoming guests warmly and generously.
When dining with locals, expect to be treated like family. It's customary to accept offerings of tea, coffee, or small snacks as a gesture of friendship.
Embrace this tradition and be open to engaging in friendly conversations with your hosts.
Explore the Local Street Food Scene
Urban centers in the Middle East burst with vibrant street food scenes. Locals flock to street vendors and bustling markets for budget-friendly, mouthwatering meals.
Don't miss the chance to sample beloved street eats like falafel, shawarma, or manakish (a flatbread adorned with various toppings).
Be adventurous and savor the diverse flavors of these popular street snacks.
Respect Cultural Norms and Etiquette
Dining in the Middle East comes with its own set of customs and etiquette that should be observed.
These may include using your right hand for eating, removing your shoes when entering homes, and dressing modestly, especially in more conservative areas.
Learning a few basic Arabic phrases, such as "thank you" (shukran) and "hello" (marhaba), can demonstrate respect for the local culture.
Explore the Plethora of Flavorful Offerings
Middle Eastern cuisine boasts a rich tapestry of flavors. Each subregion showcases its own culinary specialties and distinctive dishes.
Locals encourage visitors to venture beyond the familiar and savor the unique tastes of regional fare. Whether it's the aromatic biryanis of the Persian Gulf, the zesty cuisine of North Africa, or the savory kebabs of the Levant, a world of diverse and delectable flavors awaits exploration.
